Kate’s Kitchen Remedies

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Cinnamon Cottage Cheese Bake

Two eggs, cottage cheese and cinnamon baked in a small pan, then topped with butter and honey while it is still warm. Simple, quick, and good warm or cold.

  • Prep5 min
  • Cook30 min
  • Serves3

Ingredients

  • 1 cup cottage cheese
  • 2 eggs
  • 1 tablespoon honey or maple syrup, plus more to top
  • 1 teaspoon cinnamon, plus more to sprinkle
  • 1 tablespoon butter, to top

Steps

  1. Heat the oven to 350F and line a small baking pan with parchment paper.
  2. Stir the cottage cheese, eggs, honey and cinnamon together until combined.
  3. Pour into the pan and bake about 30 minutes, until set.
  4. Let it cool 5 minutes.
  5. Top with the butter, a drizzle of honey and another sprinkle of cinnamon.

Kate’s tip. For a smoother texture, give the mixture a quick blend before it goes in the pan.

Education, not medical advice. If you have a food allergy or a medical diet, check the ingredients against what works for you.

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